Age Group:
Adults
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Program Description
Event Details
Come learn the basics of crafting a buttery, flaky croissant with us. This one-hour class will introduce the fundamentals of pastry dough, lamination, shaping, and baking. Soon, you will be eating this delicious French staple fresh from your own kitchen.
Disclaimer(s)
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens.
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